Community
Bakery Technical Chat
Got a technical or business question? Ask more than 34,000 South African bakers and confectioners in our Facebook group.
How it works
Ask, share and learn
Ask a question
Recipe failing, oven playing up, or not sure what to charge? Post it and get answers from experienced bakers.
Share your work
Show off your cakes, breads and bakes, and get feedback from the community.
Find help
Find suppliers, equipment, staff and work through other bakers.
Before you post
Group rules
- Respect everyone’s privacy: what’s shared in the group stays in the group.
- Be kind and courteous.
- No hate speech or bullying.
- No promotions or spam. Only paid-up SABA members may advertise, and must include their membership number.
